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Canadian Living Best Recipes Ever: Fresh, Fun & Tasty Tested-Till-Perfect Recipes from the Hit Show
Canadian Living Test Kitchen

Paperback: 8% 할인! ~~$25.95~~ $23.87 [28,640₩]

배송 within 10 business days

The All New Purity Cookbook
Whitecap Books

Paperback: 8% 할인! ~~$16.95~~ $15.59 [18,710₩]

배송 4-8 weeks

This careful reproduction of a 1967 classic contains recipes for an incredible variety of dishes, as well as tiny gems of wisdom passed on from generation to generation.

What's to Eat?: Entrees in Canadian Food History
Cooke, Nathalie

Hardcover: $114.00 [136,800₩]

배송 4-8 weeks

Dish: Memories, Recipes and Delicious Bites
Kane, Marion

Hardcover: $27.45 [32,940₩]

배송 4-8 weeks

A compilation of food writer Marion Kane's memories, newspaper columns, and 80 recipes. Kane has been a food editor and writer at major newspapers for almost twenty years.

Au Pied de Cochon: The Album
Picard, Martin

Paperback: $40.00 [48,000₩]

Owner and chef of Montreal's innovative Au Pied de Cochon restaurant, Martin Picard brings together 55 of the restaurant's recipes in this sumptuous album, which not only dodges culinary fads but also breaks the mold of the typical cookbook in its playful,... [More...]

Chef at Home: Cooking with and Without a Recipe
Smith, Michael

Paperback: $29.95 [35,940₩]

In the companion cookbook to his hit Food Network TV series professional chef Michael Smith shares the recipes and methods he uses to cook at home to create creative, simple and delicious recipes — stress-free.

From Pemmican to Poutine: A Journey Through Canada's Culinary History
Roy, Suman

Hardcover: 15% 할인! ~~$35.00~~ $29.75 [35,700₩]

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Canadian cuisine is distinctive. From Pemmican to Poutine: A Culinary Journey through Canada's History from Coast to Coast represents the unique and diverse food culture and history of Canadian cuisine. Through recipes, history, and legendary stories, this... [More...]

The Boreal Gourmet: Adventures in Northern Cooking
Genest, Michele

Paperback: 8% 할인! ~~$26.95~~ $24.79 [29,750₩]

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A true northern cookbook featuring Yukon flavours and traditions.

A Taste of Canada: A Culinary Journey
Murray, Rose

Paperback: $34.95 [41,940₩]

A well-illustrated survey of the unique cuisine of Canada — stories and anecdotes accompany recipes that capture it's ethnic and regional diversity.

The Harrow Fair Cookbook: Prize-Winning Recipes Inspired by Canada's Favourite Country Fair
Sanders, Moira

Paperback: 8% 할인! ~~$29.95~~ $27.55 [33,060₩]

배송 4-8 weeks

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