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Soul Food: Classic Cuisine from the Deep South
Ferguson, Shelia
Paperback: $15.00 [18,000₩]
"Soul Food is just what the name implies. It is soulfully cooked food . . . good for your ever-loving soul . . . the shur-'nuf kinda down-home cookin' that I grew up on", writes Sheila Ferguson. In Soul Food she captures the essense of this cooking through... [More...]


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Sylvia's Soul Food
Woods, Sylvia
Hardcover: 15% ÇÒÀÎ! $21.99 $18.69 [22,430₩]
¹è¼Û within 10 business days

Sylvia Woods has been barbecuing, baking, frying, and smothering New York City's best soul food for nearly thirty years. According to the Zagat New York City Restaurant Survey, "For down-home delicious Soul Food, this funky Harlemite is the real thing; go... [More...]


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What Mrs. Fisher Knows about Old Southern Cooking
Fisher, Abby
Paperback: 8% ÇÒÀÎ! $9.95 $9.15 [10,980₩]
¹è¼Û within 10 business days

This is a wonderful collection of 160 authentic and tasty recipes of the Old South. Originally published in 1881, it was the first African-American cookbook. Prior to Applewood's edition, it had been reprinted only once in a limited edition of 100 copies.... [More...]


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Soulful Gourmet
Kuykendall, S. Jyla
Paperback: $20.85 [25,020₩]
¹è¼Û within 10 business days

The "Soulful Gourmet" is a healthier collection of traditional soul food and cajun recipes using poultry, seafood, and vegetables with whole wheat products and fat substitutes. The author includes memories of growing up surrounded by a family of Southern... [More...]


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The Blue Grass Cook Book
Fox, John
Hardcover: $32.95 [39,540₩]
¹è¼Û 4-8 weeks

In 1904, Kentucky socialite Minnie C. Fox published The Blue Grass Cook Book with over three hundred recipes to celebrate the cuisine of the Bluegrass State. In the book, Fox gives the first known credit for southern hospitality to African American cooks.... [More...]


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Southern Homecoming Traditions: Recipes and Remembrances
Tillery, Carolyn Quick
Hardcover: $27.45 [32,940₩]
The fourth book in the successful African-American Heritage series of cookbooks combines more than 230 recipes for traditional Southern dishes with nostalgia, significant historical photos, and the personal memories of members of the Atlanta University... [More...]


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Mama's Tea Cakes: 101 Delicious Soul Food Desserts
Jones, Wilbert
Hardcover: $14.95 [17,940₩]
"Mama's Tea Cakes" provides 101 recipes which introduce home chefs to all theheavenly pleasures of delicious soul food desserts.


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Essence Brings You Great Cooking
Nash, Jonell
Hardcover: $27.95 [33,540₩]
The food editor for Essence, the only life-style magazine for black women, answers the needs of a new health-conscious generation with a collection of 150 recipes, plus cooking tips and folklore gleaned from her travels in Africa, the Caribbean, South... [More...]


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New Soul Cooking: Updating a Cuisine Rich in Flavor and Tradition
Holland, Tanya
Hardcover: $27.95 [33,540₩]
The Food Network's Tanya Holland redefines this much-loved cuisine, introducing fresh and healthy ingredients, modern cooking styles, and global flavors.


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Manna from the Motherland
Weisel, Teetee
Paperback: $27.95 [33,540₩]
The close relationship between food and the spiritual dimensions of one's life is the focus of Manna from the Motherland. A central theme in the book is that the health and happiness we all deserve can easily be experienced when we choose a healthy diet,... [More...]


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