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Matches 1 - 10.
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Cocina al Minuto
Villapol, Nitza
Paperback: $24.95 [29,940₩]
¾ð¾î Spanish


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Puerto Rican Cookery
Valldejuli, Carmen Aboy
Hardcover: 15% ÇÒÀÎ! $24.95 $21.21 [25,450₩]
¹è¼Û within 10 business days

Now in its 15th printing, Puerto Rican Cookery has become the standard reference on traditional native cookery (cocina criolla). Accurate and easy-to-follow recipes assure the success of every dish". . . . considered today to be the definitive book(s) on... [More...]


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Veronica's Caribbean Dishes
O'Connor, Veronica
Paperback: $13.74 [16,490₩]
¹è¼Û within 10 business days



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Aunt Clara's Dominican Cookbook
Gonzalez, Clara
Paperback: $38.34 [46,010₩]
¹è¼Û within 10 business days

The second edition of this bestseller, this cookbook introduces the reader to the Dominican cuisine as a whole cultural experience with its humorous anecdotes, cultural references and information about the history and background of each recipe. This book is... [More...]


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Sweet Hands: Island Cooking from Trinidad and Tobago
Ganeshram, Ramin
Paperback: 8% ÇÒÀÎ! $19.95 $18.35 [22,020₩]
¹è¼Û within 10 business days



no cover image available
Cocina Criolla
Valldejuli, Carmen Aboy
Hardcover: 15% ÇÒÀÎ! $24.95 $21.21 [25,450₩]
¹è¼Û within 10 business days



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Memories of a Cuban Kitchen: More Than 200 Classic Recipes
Randelman, Mary Urrutia
Paperback: 8% ÇÒÀÎ! $19.95 $18.35 [22,020₩]
¹è¼Û within 10 business days

" The best foreign cookbook honors go to Memories of a Cuban Kitchen. The book rings wonderfully true, both in its recipes and its evocations of pre-Castro Havana as recalled by author Mary Urrutia Randelman with heartfelt affection. This beautiful... [More...]


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Eat Caribbean
Burke, Virginia
Paperback: 8% ÇÒÀÎ! $25.00 $23.00 [27,600₩]
¹è¼Û 4-8 weeks

Robust and spicy, full of pungent flavors, Caribbean cuisine is gaining recognition as a vibrantly distinct style of cooking. Now, Virginia Burke sets off on a voyage around the islands of the Caribbean, gathering all the finest dishes they have to offer.... [More...]


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The Spice Necklace: My Adventures in Caribbean Cooking, Eating, and Island Life
Vanderhoof, Ann
Paperback: 8% ÇÒÀÎ! $14.95 $13.75 [16,500₩]
¹è¼Û 4-8 weeks

A book of food, travel, history, recipes and narrative nonfiction about the spices of the Caribbean islands.


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Puerto Rican Cuisine in America: Nuyorican and Bodega Recipes
Rivera, Oswald
Paperback: 8% ÇÒÀÎ! $19.95 $18.35 [22,020₩]
¹è¼Û within 10 business days

Puerto Rican cuisine, with its strong Spanish and African influences, holds a unique position in the world of Caribbean cooking. The food is spicy, hearty, healthy, sensuous, and adventurous. These 240-plus recipes range from traditional island dishes and... [More...]


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