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Matches 1 - 10.
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Roast Chicken and Other Stories
Hopkinson, Simon		 Hardcover: 15% 할인! $24.95 $21.21 [25,450₩]
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Great Britain's reputation for good food—and stellar food writers—has exploded in recent years. And in England, no food writer's star shines brighter than Simon Hopkinson's; his Roast Chicken and Other Stories was voted the most useful cookbook... [More...]


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The Lady's Assistant for Regulating and Supplying the Table
Mason, Charlotte		 Paperback: 8% 할인! $31.95 $29.39 [35,270₩]
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Charlotte Mason's 1787 cookbook is a comprehensive source of late eighteenth-century English recipes and contains some of the earliest recipes for sandwiches.


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The Imperial and Royal Cook
Nutt, Frederick		 Paperback: 8% 할인! $22.95 $21.11 [25,330₩]
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Frederick Nutt is most commonly known as one of the leading confectioners in Georgian England. Yet his expertise extended to gourmet cookery as a whole. Consciously not a book intended for everyday, domestic cookery, this 1809 volume collects recipes... [More...]


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Traditional Fare of England and Wales - Country Cooking
Various Authors, Authors		 Hardcover: $45.54 [54,650₩]
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The Cook's Oracle
Kitchiner, William		 Paperback: 8% 할인! $26.95 $24.79 [29,750₩]
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This edition of WIlliam Kitchiner's The Cook's Oracle, the American verison of the seventh edition published in 1830, is a complete reference of English cookery in the nineteeth century. An optician, inventor of telescopes, amateur musician and exceptional... [More...]


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Rick Stein's Guide to the Food Heroes of Britain
Stein, Rick		 Paperback: $32.95 [39,540₩]
배송 4-8 weeks

In this second edition of the companion volume to the "Food Heroes" TV series, Rick Stein has updated and added to his directory of the best food producers, suppliers, and retailers in Great Britain and Ireland. With over 2000 entries divided by food type,... [More...]


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Sophie Grigson's Country Kitchen: 120 Seasonal Recipes
Grigson, Sophie		 Paperback: $27.45 [32,940₩]
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Fresh food has always been the cornerstone of Sophie Grigson's cooking, and country living ensures that she has fine ingredients throughout the year. Her own garden, local markets, to say nothing of what grows wild in the fields—all inspire her to... [More...]


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Classic Recipes from Scotland
Bridge, Tom		 Hardcover: $40.00 [48,000₩]
배송 4-8 weeks



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Traditional Fare of England and Wales - Country Cooking
Various Authors		 Paperback: $30.54 [36,650₩]
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"The Idea in compiling this little book is to place on record several hundred of our ancestors' most typical recipes for eating and drinking. Some can only be looked upon as of historical interest, while many, with slight modification, can be used today." -... [More...]


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Gleanings from Gloucestershire Housewives - Traditional Recipes
Various		 Paperback: $33.59 [40,310₩]
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Originally published in 1936.Contents Include: Useful Kitchen Measures Gloucestershire Dishes and Old Recipies Soups Fish Meat Breakfst and Supper Dishes Salads and Salad Dressings Vegetarian Dishes Bread and Tea Cakes Buns and Scones Cakes Biscuits... [More...]


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